No bake and takes on ONLY 5 min to make! Vegan, gluten free and egg/dairy free and tastes JUST like raw cookie dough with a LOT less sugar, in fact only 3g sugar per "cookie"
Ingredients:
- 2 TBSP of peanut butter
- 1 TBSP of coconut oil
- 1 TBSP of pure maple syrup
- 1 TSP of vanilla extract
- 1 cup of almond flour/meal
- 1/8 TSP sea salt
- 3 TBSP dark chocolate chips/chunks
Directions:
Combine all the ingredients into a bowl. Then roll them out and form them into balls! They do not need to be refrigerated, but I think they taste best cold.
Makes 12 cookie dough bites
Macros: 105 calories per bite, 5g carbs, 9g fat, 3g protein, 1.67 g fiber, 3 g sugar
